Your Neighborhood Brand
Snack Mix
| PRINT RECIPE | SUBMIT YOUR RECIPE |
INGREDIENTS
1/4 cup (½ stick) HY-TOP Margarine
4 tsp. HY-TOP Worcestershire Sauce
1 tsp. HY-TOP Seasoned Salt
1 tsp. HY-TOP Garlic Powder
3 1/2 cups Rice Biscuits Cereal
3 1/2 cups Corn Biscuits Cereal
2/3 cup HY-TOP Cashews
2/3 cup HY-TOP Pecans
1 cup HY-TOP Peanuts
1 cup Pretzels
1/2 cup HY-TOP French Fried Onions
1/4 cup (½ stick) HY-TOP Margarine
4 tsp. HY-TOP Worcestershire Sauce
1 tsp. HY-TOP Seasoned Salt
1 tsp. HY-TOP Garlic Powder
3 1/2 cups Rice Biscuits Cereal
3 1/2 cups Corn Biscuits Cereal
2/3 cup HY-TOP Cashews
2/3 cup HY-TOP Pecans
1 cup HY-TOP Peanuts
1 cup Pretzels
1/2 cup HY-TOP French Fried Onions
DIRECTIONS
Preheat oven to 250°F. Spray a large roasting pan with cooking spray. Melt margarine; add Worcestershire Sauce and seasonings. Set aside. Combine the rest of the ingredients except the fried onions in the roasting pan. Stir the margarine mixture and evenly pour over the cereal mixture, gently stirring to coat evenly. Bake for 1 hour, stirring to coat evenly. Bake for 1 hour, stirring every 15 minutes. Stir in the onions. Spread on absorbent paper to cool.
Preheat oven to 250°F. Spray a large roasting pan with cooking spray. Melt margarine; add Worcestershire Sauce and seasonings. Set aside. Combine the rest of the ingredients except the fried onions in the roasting pan. Stir the margarine mixture and evenly pour over the cereal mixture, gently stirring to coat evenly. Bake for 1 hour, stirring to coat evenly. Bake for 1 hour, stirring every 15 minutes. Stir in the onions. Spread on absorbent paper to cool.